top of page
BBP-Location-2-ph14.png

650,000 lbs 

Processed Daily

Over 1.3 Million

Salmon Servings Processed Daily

35+ Years 

In the Industry

BBP-Location-ph01.png

From the ocean to your plate

Based on Canada’s Vancouver Island, Brown’s Bay Packing has processed over 1 billion pounds of salmon, combining decades of expertise with advanced technology to deliver consistent, high-quality results.

“Although highly automated, processing salmon cannot be considered glamorous work. It is often carried out in a cold and wet environment. Despite those challenges, we commit every day to looking after our people and our customers’ product. “

 

- Dave Stover, Owner

Who We Are

Brown’s Bay Packing is a salmon processor based in Campbell River, supporting partners across the industry with reliable, high-quality processing. Since 1989, we’ve built our reputation on experience, innovation, and dependable performance, becoming one of Canada’s top-performing salmon operations while staying rooted in a multi-generational family legacy and the coastal communities we serve.

BBP-People-ph38.png
BBP-People-ph01_edited.jpg
BBP-People-2-ph37.png
BrownsBayPacking_Product_1.webp

“From our managers to our maintenance team to our processors and plant cleaners; they all play an equal part in the success and quality of the operations. A shared belief in working together to finish the days fish in a timely and careful manner. Attitude, work ethic and preparation are qualities of each individual that walk through our doors.“

 

- Stephen Hall - Chief Operating Officer

BBP-team-23-Feb-22-ph68.png

Advanced Water Treatment System 

Advanced water treatment system designed to protect the surrounding marine environment through best available technology. Our system consistently exceeds industry standards, delivering significantly higher levels of treatment performance.

Sustainability
bap_logo_full_white.png
bottom of page